THE 2-MINUTE RULE FOR WHAT IS A DUBAI CHOCOLATE BAR

Make the filling. Chop up the shredded phyllo dough and put it in the pan With all the melted butter over medium warmth. Stir till the shredded phyllo is golden and crispy.5.     When we usually increase butter to Kataifi Pastry after we cook it, we have found that this particular recipe doesn’t want it. Rather, frying the Kataifi Pastry in